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Graham Cracker Crust (Performed Crust)
Source: U.S. Department of Defence

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DESSERTS (PASTRY AND PIES) No.I 002 01
GRAHAM CRACKER CRUST (PERFORMED CRUST)
Yield 100
Portion 1 Crust
Calories
Carbohydrates
Protein
Fat
Cholesterol
Sodium
Calcium
716 cal
88 g
5g
38 g
14 mg
313 mg
57 mg
Ingredient
Weight
Measure
Issue
PIE CRUST PREFORMED
4 lbs
Method
1 Use 13-5 oz preformed crusts per 100 portions.



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Copyright © 1995-2019 ITA all rights reserved.
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Graham Cracker Crust (Performed Crust)

Yield: 100 Portion: 1 Crust
Calories: 716 cal
Carbohydrates: 88 g
Protein: 5g
Fat: 38 g
Cholesterol: 14 mg
Sodium: 313 mg
Calcium: 57 mg

Ingredient Weight Measure Issue
PIE CRUST PREFORMED 4 lbs

Method:
1 Use 13-5 oz preformed crusts per 100 portions.

If you wish to link to this page, you can do so by referring to the URL address below this line.

https://theodora.com/recipies/pastry_and_pies/graham_cracker_crust_performed_crust.html

Copyright © 1995-2019 ITA all rights reserved.

Source: U.S. Department of Defence